The role of stainless steel manual hoist in ice cream and cold drink factories

Recently, many places have issued high temperature warnings, with temperatures reaching up to 40 ℃ in some areas. Air conditioning and drinking cold drinks are ways for people to cope with hot weather and relieve heat. The sales volume of ice cream and cold drinks has also been rising sharply, and ice cream and cold drink factories are working overtime to produce them.

In the ice cream and cold drink factory, the most commonly used tool by workers is a stainless steel manual hoist. Its main function is to lift and transport heavy objects, adjust height and position, and assist in maintenance and cleaning work.

During the production process of ice cream and cold drink factories, heavy items such as large buckets for ice cream and raw material barrels often need to be transported. Stainless steel manual hoists can be used to lift and transport these heavy objects, reducing manual labor intensity and improving work efficiency.

In addition, when repairing equipment, it may be necessary to disassemble and assemble certain components or devices, and using a manual hoist can easily lift and move these components. Meanwhile, in cleaning work, stainless steel manual hoists can also be used to transport cleaning tools or items, improving cleaning efficiency.